Standards for the Research and Registration of Drinking Mineral and Mountain Spring Waters in Bulgaria

Ignatov, Ignat (2021) Standards for the Research and Registration of Drinking Mineral and Mountain Spring Waters in Bulgaria. Asian Journal of Chemical Sciences, 9 (1). pp. 12-18. ISSN 2456-7795

[thumbnail of 133-Article Text-259-1-10-20220924.pdf] Text
133-Article Text-259-1-10-20220924.pdf - Published Version

Download (184kB)

Abstract

In Bulgaria is observed a great variety of spring waters. They are mineral and mountain spring waters. According to their temperature they can be cold (up to 37 °С), warm (from 37°C to 60 °C) and hot (over 60 °C). This is temperature standard in Bulgaria, European Union.

The mountain spring waters are cold with temperature up to 25 °С.

In Bulgaria for drinking mineral and mountain spring waters are valid Ordinance No 9 / 2001, Official State Gazette, issue 30, and decree No. 178 / 23.07.2004. There are include:

Physicochemical parameters;

Microbiological data;

Radiological study.

The aim of the publication is to show the results regarding Ordinance No. 9 / 2001, Official State Gazette, issue 30, and decree No 178 / 23.07.2004 with research of Nedyalka Valcheva, Trakia University, Stara Zagora. There are also including author research.

By their chemical composition they fall into three categories – low mineralized (up to 2 g/L), moderately mineralized (2 to 15 g/L) and highly mineralized (15 - 30 g/L). According to their chemical composition the mineral waters are divided into sulphate, sulfide, hydrogen carbonate, chloride and carbonic containing waters.

Item Type: Article
Subjects: Opene Prints > Chemical Science
Depositing User: Managing Editor
Date Deposited: 27 Mar 2023 06:00
Last Modified: 02 Feb 2024 04:18
URI: http://geographical.go2journals.com/id/eprint/1525

Actions (login required)

View Item
View Item