Items where Author is "Ugwu, C. H."

[up] Up a level
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Iheukwumere, C. M. and Iheukwumere, I. H. and Ugwu, C. H. and Okoli, U. O. (2023) Toxicity of Prepared Fermented Soybean Condiments from Indigenious Fermenters. Journal of Advances in Microbiology, 23 (10). pp. 38-51. ISSN 2456-7116

This list was generated on Sun Dec 22 04:03:37 2024 UTC.