Items where Author is "Suparthana, I Putu"

Article

Kencana Putra*, I Nengah and Suparthana, I Putu and Putu Timur Ina, Ni (2020) Physicochemical properties and microstructure of the pregelatinized tannia flour prepared by a simple parboiling method. Asian Journal of Agriculture and Biology, 8 (2).