Items where Author is "Adaran, G. O."
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Orjiakor, P. I. and Adaran, G. O. and Anyanwu, N. O. and Otiwa, S. O. and Adams, R. (2021) Microbial Exposure Assessment of Fresh and Smoked Pork Meat within Ado-Ekiti Metropolis, Nigeria. Journal of Advances in Microbiology, 21 (6). pp. 41-49. ISSN 2456-7116